The Antioxidant Sweetener that Tastes & Bakes Like Sugar!

All of the sweetness, none of the guilt!

Our non-GMO Erythritol is the perfect sweetener for all of your healthy baking needs. While it tastes and bakes just like sugar, is has no calories and a glycemic index of zero.

Use erythritol just as you would sugar – cup for cup – in all of your favorite recipes – from brownies and cakes, to cookies and pies!

You can also blend erythritol with other sweeteners – like our Organic Coconut Sugar –  to make your favorite recipes lower in both sugar and calories.

YIELD: 380 grams

NOTE: This table is best viewed in the widescreen format on mobile devices.
ThumbnailOrder SizePriceDiscountYou SaveQuantity
Erythritol - single Single (1 x 13.4 oz. pouch) $8.95 0%-4.95
Erythritol - trio Trio (3 x 13.4 oz. pouch) $25.50 5%$1.354.95
Erythritol - six-pack Six Pack (6 x 13.4 oz. pouch) $48.50 10%$5.207.95
Erythritol - dozen Dozen (12 x 13.4 oz. pouch) $91.75 15%$15.65Free
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Fat-Burning-Baking-_book-Fan_11 NovWhat if there was a way to make all of your favorite baked goods (and other foods) in a way that reduces cravings, increases energy, boosts your mood, improves digestion, balances hormones and protects your health?

Well, you can… thanks to a new breed of natural, low-glycemic, real-food ingredients!

We call these “intelligent ingredients” and many are featured in our Baking Essentials section. And if you don’t know to use these ingredients, not to worry…

That’s why we created two vital books for the healthy baker: Fat-Burning Baking and The Paleo Bakery.

Inside, you will find an in-depth discussion of the healthiest grain-free flours… the best natural low-glycemic sweeteners (and which so-called “healthy” sweeteners to avoid), plus our favorite fibers and slimming fats.

Also included are seven delicious “from scratch” recipes for making your own chewy, golden breads and sweet, decadent desserts… all made with grain-free, low-carb, natural ingredients!

We don’t sell these books, but they are yours FREE with any purchase or when you subscribe to the Wellness Bakeries Newsletter!

Use erythritol as you would sugar – cup for cup – in all of your favorite recipes.



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