Organic Psyllium Husk Powder

Organic Psyllium Husk Powder

The Gluten-Free Baking Secret!

Add a delightful “gluten-like” chewiness to your gluten-free breads, cakes, rolls and more with this versatile, high-fiber ingredient!

Made from the seeds of the Plantago ovata plant, psyllium has a unique ability to absorb up to twenty times its weight in water! Because of this, psyllium makes an excellent digestive aid that promotes regularity and a feeling of fullness – helping to curb your appetite.  And thanks to psyllium’s high soluble fiber content, it promotes healthy blood sugar balance.

But the benefits don’t end there…

As psyllium absorbs water, it forms a unique gel called mucilage. This gel makes an excellent binder in baked goods helping to reduce the crumbly, dry texture so often found in gluten-free products. What’s more, psyllium also enhances rise, improves texture,  and mimics many of the desirable properties of gluten in traditional baked goods.

NOTE: This table is best viewed in the widescreen format on mobile devices.
ThumbnailOrder SizePriceDiscountYou SaveQuantity
Organic Psyllium Husk Powder - single Single (1 x 9.9 oz. pouch) $11.950%-4.95
Organic Psyllium Husk Powder - trio Trio (3 x 9.9 oz. pouch) $34.255%$1.604.95
Organic Psyllium Husk Powder - six-pack Six Pack (6 x 9.9 oz. pouch) $64.7510%$6.957.95
Organic Psyllium Husk Powder - dozen Dozen (12 x 9.9 oz. pouch) $122.5015%$20.90Free
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Fat-Burning-Baking-_book-Fan_11 NovWhat if there was a way to make all of your favorite baked goods (and other foods) in a way that reduces cravings, increases energy, boosts your mood, improves digestion, balances hormones and protects your health?

Well, you can… thanks to a new breed of natural, low-glycemic, real-food ingredients!

We call these “intelligent ingredients” and many are featured in our Baking Essentials section. And if you don’t know to use these ingredients, not to worry…

That’s why we created two vital books for the healthy baker: Fat-Burning Baking and The Paleo Bakery.

Inside, you will find an in-depth discussion of the healthiest grain-free flours… the best natural low-glycemic sweeteners (and which so-called “healthy” sweeteners to avoid), plus our favorite fibers and slimming fats.

Also included are seven delicious “from scratch” recipes for making your own chewy, golden breads and sweet, decadent desserts… all made with grain-free, low-carb, natural ingredients!

We don’t sell these books, but they are yours FREE with any purchase or when you subscribe to the Wellness Bakeries Newsletter!

Add Organic Psyllium Husk Powder to gluten-free baked goods to increase rise. Add to foods, smoothies and beverages to boost healthy fiber and promote a feeling of fullness. For recipes, visit: WellnessBakeries.com/RecipeBook

 

INGREDIENTS: ORGANIC PSYLLIUM SEED HUSK POWDER. PACKAGED IN A FACILITY THAT ALSO USES TREE NUTS.

PSYLLIUM - NUTRITION